I'm a little bit of a food snob... but I can't cook! Shameful...
The type of food I usually buy. |
And then yesterday after staring intently at her deep dish pizza recipe and wishing I create such a concoction, I had the epiphany that maybe, JUST MAYBE, I should actually tear my eyes from the photos and read the recipe, and (dare I say it) use the oven!
To me, the oven is a foreign object who's entire mission in life is to burn my food. So I've stopped using it altogether.
So last night after yoga I stopped by Trader Joes and picked up some dough-making supplies. And here I am, nearly 24 hours later, attempting to make a deep dish pizza!
Make dough... check! Let dough rise.... check! Slice toppings... check!
I put the pizza all together just like the recipe said. But I added basil because we have a ton growing in the garden.
I put it in the.... OVEN. eep!
And now it's ready to eat... but how will it taste? I'm afraid to find out. It took like 2 hours to make! Although during that time I brought my computer into the kitchen to listen to Pandora and I also washed ALL my dirty dishes of which there were a TON (I dislike washing dishes even more than using the oven and grocery shopping... wow I could NEVER be a food blogger!). Oh how I digress to avoid tasting my own pizza.
and..........
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IT'S INCREDIBLE!
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............ I'm still eating it. oh my god, it's sooo good.
I definitely consider this one a success! Does this mean I'm going to throw out my dreams for travel and become a food blogger? No way, Jose! But I may investigate more into these so-called "recipes".
So, this means that I should try again to teach you how to make soups?
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